Organic Sorghum (Jowar) Millet

Health Fields Organic Sorghum Millet also known as Jowar is a powerhouse of nutrition and offers an array of health benefits. Our Sorghum is organic and free from genetically modified organisms, ensuring a pure and natural product.

Sorghum Millet has been a staple in India and has been used for centuries and is now gaining popularity worldwide due to its health benefits. It is loaded with protein, iron, magnesium, complex carbohydrates, antioxidants, potassium, dietary fiber, etc. to give you a wholesome dose of nutrition and health.

If you are looking to manage your blood sugar levels, and cholesterol levels or to manage digestion, Organic Sorghum should be a must-have in your diet.

Ingredients: It consists of pure Organic Sorghum Millet (Jowar).

How To Use Sorghum Jowar Millet In Your Daily Life:

•       Flour for Rotis and Breads: Grind sorghum into flour to make delicious gluten-free rotis, bhakris, theplas, or use it in baking for a healthier alternative to wheat flour.
•       Whole Grains in Salads: Cook Jowar grains and add them to salads for a nutritious and filling meal.
•       Sorghum Porridge: Cook Jowar with water or milk to make a warm and satisfying porridge, perfect for breakfast.
•       Soups: Add cooked sorghum to soups for a hearty, nutrient-rich boost.